Kourabiedes, or Greek Butter Cookies are my all time favorite Greek dessert cookies. They are known as the “celebration” cooking and are on the table whenever there is a special event such as a wedding or Christmas. I personally like to make them whenever I want! (But never, ever serve them at a funeral - my mom learned this one the hard way).
Here’s a recipe that’s fairly easy. My mom’s is a little more complex. I’ll share that one a little later but these are still delicious!
Ingredients:
4 Sticks Sweet, Unsalted ButterView the Original article
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